Supplements · Made in the United Kingdom
Shipped by Lyonsleaf · UK delivery from £2.95 · free Royal Mail over £30 · shown at checkout
Apply a little to the skin as needed, from top to toe; many of their customers use it as a daily face moisturiser after oil cleansing. It contains essential oils, so it is for adults and children over 3 only. Not for anyone allergic to the daisy family. For external use only. Patch test first.
Butyrospermum Parkii (Shea) Butter*, Helianthus Annuus (Sunflower) Oil, Prunus Armeniaca (Apricot) Kernel Oil, Borago Officinalis (Borage) Oil*, Tocopherol (Natural Vitamin E, gluten free), Calendula Officinalis (Marigold) Flower Extract, Lavandula Angustifolia (Lavender) Oil, Boswellia Serrata (Frankincense) Oil, Juniperus Communis (Juniper) Oil, Pelargonium Graveolens (Geranium) Oil. Essential oils naturally contain: Citral, Citronellol, Eugenol, Geraniol, Limonene, Linalool. *Organic. 86% organic ingredients.
Calendula Cream was the first product Lyonsleaf ever made. It is whipped with organic shea butter, so it feels light, and it is gently fragranced with essential oils of lavender, frankincense, juniper and geranium. Strictly speaking it is a whipped balm: it holds no water, so it needs no preservatives or emulsifiers. Handmade by women in Somerset with home-grown and locally grown herbs. Choose a 30 ml or 120 ml glass jar, or a 3 ml sample.
Shea butter, sunflower, apricot kernel and borage oil, natural vitamin E and calendula flower extract; 86% of the ingredients are organic. 100% natural and vegan. Free from preservatives, emulsifiers, colourants and artificial fragrance. Unopened it keeps for at least 30 months; use within 12 months of opening. Glass jar and metal lid in a cardboard box, all recyclable.